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LEM 4 Oz. Cure 9208

$2.99

SKU 21560707 - Use to make cured meats, including sausage and jerky, and brines for ham and bacon.

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We apologize, but we can no longer sell or ship to CA as a result of PROP 65

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Product Overview

Cure helps to reduce the risk of botulism in meat, slightly aids in the preservation of meat, enhances the flavor of the finished product and gives the finished cooked product a pink "cured" color. 1 oz. of cure for 25 lbs. of meat or a scant 1/4 teaspoon (1.1 g) for 1 lb. of meat.

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Specifications

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SKU21560707
Home & Patio TypeFood Prep
UPC734494002089
Fulfillment LocationOnline, Pickup at Store
BrandsLEM

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